Touchdown Chili 1 lb ground turkey not ground turkey breast 2 tablespoon olive oil 1/2 cup chopped onion 1 garlic clove, finely chopped 3 tablespoons Worcestershire sauce 1-14 1/2 ounce can diced tomatoes with liquid 1-8 ounce can tomato sauce 1 tablespoon chili powder 3/4 teaspoon ground cumin 1/4 teaspoon salt 1/4 teaspoon pepper 1 [...]
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Cajun Rock Shrimp with Bourbon Butter Sauce
September 3, 2011
1 pound rock shrimp or large white shrimp, shelled, deveined and chopped 1 tablespoon olive oil 1 tablespoon butter 1/4 teaspoon kosher salt 1/8 teaspoon each black pepper, Cayenne pepper, Cumin, Paprika and Oregano 1/2 lemon, juiced 1 clove garlic, chopped 1/4 sweet onion, chopped 1/2 cup button mushrooms, cleaned and chopped 1/2 cup sweet [...]
Island Coconut Chicken w/Spicy Apricot Dip
July 28, 2011
Island Coconut Chicken w/Spicy Apricot Dip 375˚ 25 minutes 1 1/2 lbs. Chicken Breast Tenders Dash of Salt & Pepper (to taste) 1 teaspoon Ground Ginger ½ Cup Cornstarch 2 Cups Buttermilk 2 Eggs 2 Cup Sweetened Shredded Coconut ¼ cup Melted Butter In shallow bowl mix milk, 1 teaspoon salt, 1 teaspoon pepper, and [...]
Grilled Huli Huli Skewers
July 18, 2011
Grilled Huli Huli Skewers Grilled Huli Huli Skewers 1 Pound of Boneless/ Skinless Chicken Breasts ¼ Cup of Ketchup ¼ Cup of Soy Sauce ½ Cup of Dark Brown Sugar ½ Crushed Garlic Clove ¼ Tsp of Curry Powder 1 TBS of Sweet & Sour Chili Sauce 1 Can of unsweetened Pineapple Chunks For Huli Huli Marinade: Mix [...]
Fig and Goat Cheese Salad
July 6, 2011
2 brown turkey figs arugula greens 1 ounce goat cheese sliced almonds, toasted 1-2 tablespoons aged balsamic vinegar Arugula is a bitter, peppery, salad green that is delicious when served with something just a little sweet, grab a handful and put it on your plate. Clean the figs and remove all stems. Slice and arrange [...]






September 17, 2011
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